Bourbon Pork Meatballs

Roll into about 2-inch sized balls and place onto prepared baking sheet. Bourbon Glazed Ham Balls are a pork lovers dream with the combination of ground ham and ground pork.

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Freeze 30 minutes or until partially frozen.

Bourbon pork meatballs. Add the meatballs and bring to a boil. Ingredients 18 1 tablespoon olive oil. Form ground pork mixture into 12 meatballs about 3 tablespoons each and place in the baking dish.

Hot or mild chili sauce 12 c. Olive oil to brown the meatballs Bourbon Sauce. From 1 sleeve finely crushed Ritz Cracker crumbs or plain bread crumbs 12 c.

Preheat oven to 350. 3 tbsp freshly chopped parsley 12 cup milk 3 slices fresh bread 1 lb ground beef See Note 2 1 lb ground pork See note 3 12 cup finely chopped onion 2 tbsp minced. Ground pork 12 c.

Perfect to serve as an appetizer for the big game or on a sandwich. Apple juice or cider. 1 12 cups finely chopped yellow onion from about 1 12 medium onions 3 medium garlic cloves finely chopped about 1 12 tablespoons 2 slices white.

These meatballs are made with bacon and ground beef and simmered in a bourbon bbq sauce. Serve meatballs sprinkled with green onions. Preheat the oven to 350 F and line a rimmed baking sheet with parchment paper or silpat liner.

Bacon Bourbon Meatballs. Pleace in a dutch oven at medium heat for 5 minutes. Transfer meat to a.

1 jar apricot preserves about 1 c. Finely chopped onion 12 t. In a large bowl add all meatball ingredients.

Ingredients 125 lbs frozen meatballs 34 cup ketchup 34 cup brown sugar 12 cup bourbon 2 tsp Worcestershire sauce. Top with brown sugar mixture and bake 8 minutes or until thermometer inserted into meatballs reaches 160F. Salt lots of freshly ground black pepper 1 egg 2 T.

BBQ sauce 1 T. Then mixed along with onion crackers and egg combine with my pork seasoning. Using your hands mix together until fully incorporated.

DIRECTIONS Combine the first 5 ingredients to make the bourbon sauce. Bake meatballs 20 minutes. 2 shallots finely chopped.

Arrange in a single layer in a foil-lined 15x10x1-in. Brown sugar 2 T. Cut ham pork chop and bacon into 1-in.

For the Meatballs.

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